body {
background-color: @bgColor;
background-image: @bgImage
}
a {
color: @mainColor
}
.cart-border {
background: @mainColor
}
.logo {
a {
.colored {
color: @mainColor
}
}
}
.navtoggler {
background-color: @mainColor !important;
&:hover {
background-color: lighten(@mainColor, 5%) !important
}
}
nav {
background: @mainColor;
ul ul {
a {
background: @mainColor !important
}
li:hover > div a {
color: @mainColor !important
}
}
}
nav a:hover, nav a.uMenuItemA, nav li:hover > a {
color: @mainColor;
}
.blocktitle {
background: @mainColor
}
.useful-footer {
section {
a {
&:hover {
color: @mainColor
}
}
}
}
.pay-systems {
color: @mainColor !important;
}
input[type=text], input[type=password], textarea {
&:focus {
border-color: @mainColor
}
}
input[type=button], input[type=submit], input[type=reset], button, .button, .entryReadAllLink {
background-color: @mainColor !important;
&:hover {
background-color: lighten(@mainColor, 5%) !important
}
}
.button.grey-button {
background-color: #c2c2c2 !important;
&:hover {
background-color: @mainColor !important
}
}
.c-item {
&.i-new:after {
background: @mainColor
}
}
.i-image {
a {
.h-bg {
background: fadeout(@mainColor, 50%)
}
}
}
a.i-title {
&:hover {
color: @mainColor
}
}
.i-price {
color: @mainColor
}
a.im-title {
&:hover {
color: @mainColor
}
}
.im-price {
color: @mainColor
}
.cat-blocks {
div.normal, div.active, li {
&:before {
/*background: @mainColor*/
}
}
div:hover, div.active {
/*color: @mainColor*/
}
a {
&:hover {
/*color: @mainColor*/
}
}
}
.catsTable td a {
&:before { background: @mainColor; }
&:hover { color: @mainColor }
}
.ip-price {
color: @mainColor
}
.cart-price {
color: @mainColor
}
.pages, .catPages1, .catPages2, .pagesBlock1, .pagesBlock2, .pagesBlockuz1, .pagesBlockuz2 {
a {
background-color: @mainColor;
&:hover {
background-color: lighten(@mainColor, 5%)
}
}
}
.popuptitle {
background: @mainColor
}
3293 .Feedermvx
(28.04.2021 16:32)
E-mail
Since manuscripts are subject to deterioration
3292 .Nespressoajs
(25.04.2021 22:23)
E-mail
elements (case, binding).
3291 .Sprinklerbpu
(22.04.2021 18:44)
E-mail
the spread of parchment.
3290 .Speakerurh
(21.04.2021 05:27)
E-mail
and 12 thousand Georgian manuscripts
3289 .AntonioShora
(19.04.2021 21:06)
E-mail
11
3288 .Humminbirdsvr
(18.04.2021 20:19)
E-mail
Since manuscripts are subject to deterioration
3287 .Focusbzz
(17.04.2021 23:27)
E-mail
and 12 thousand Georgian manuscripts
3286 .Flukexkd
(14.04.2021 07:28)
E-mail
the spread of parchment.
3285 .Pouringkbp
(13.04.2021 07:17)
E-mail
and 12 thousand Georgian manuscripts
3284 .Nespressoaig
(11.04.2021 14:10)
E-mail
Since manuscripts are subject to deterioration
3283 .Infraredcxi
(11.04.2021 10:14)
E-mail
the spread of parchment.
3282 .Rachiopgg
(09.04.2021 04:56)
E-mail
... As a rule, the manuscript is called
3281 .Premiumuoa
(08.04.2021 00:43)
E-mail
55 thousand Greek, 30 thousand Armenian
3280 .göra egen varm choklad
(05.04.2021 23:39)
E-mail
Excellent post. I was checking continuously this weblog and I am impressed! Very useful info specifically the remaining phase
I deal with such information much. I was looking for this certain information for a very long time. Thanks and good luck. göra egen varm choklad cane.gruborwom.com/beauty/goera-egen-varm-choklad.php <a href="http://cane.gruborwom.com/beauty/goera-egen-varm-choklad.php">gГ¶ra egen varm choklad</a>
3279 .Professionalgdm
(05.04.2021 12:32)
E-mail
and was erased, and on cleaned
I deal with such information much. I was looking for this certain information for a very long time. Thanks and good luck. göra egen varm choklad cane.gruborwom.com/beauty/goera-egen-varm-choklad.php <a href="http://cane.gruborwom.com/beauty/goera-egen-varm-choklad.php">gГ¶ra egen varm choklad</a>